Brad A. Johnson

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Brad A. Johnson

Food & Travel

Brad A Johnson

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About
Photography
Writing
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Restaurant Photography

Click any photo to begin a slideshow of Brad’s wide-ranging restaurant photography.

Beano's Cabin

Juliette

Restaurante 1826

Bottega

Coqueta

Cavalier

Frida

Ramona

Mar Adentro

Circa

Saffire

Cumulus

Georges at the Cove

Indochine

Vasse Felix

Gato Negro

Sushi Ikko

Ms. G

Polpetto

Chetito

Polpetto

Xian Noodle

Lucca

Fifty Mils

Noso

Noso

Fratelli

The scent of burnt caramel and bacon casts its spell the instant you walk through the front door of Thanh Do in OC's Little Saigon. It is a heady incense of palm sugar, coconut water pork fat and fish sauce.⁠

When's the last time you had potato-chip sushi? Strangely incredible. ⁠

The Hobart Building. They don’t make ‘em like that anymore.

I'm craving Spanish ham! ⁠⁠

It’s important to eat your fruit. Also, cocktails to-go are still a thing, and I'm loving these sangrias and palomas from @gauchogrill in Buena Park. ⁠⁠

Daydreaming about this chicken at Makansutra Gluttons Bay Hawker Center, Singapore. ⁠⁠

Brad A. Johnson

Blog
About
Photography
Writing
Contact

Writer. Photographer. Traveler. Restaurant Critic.

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