Our Habitas Tulum poignantly captures that relaxed, carefree spirit of the Mexican Caribbean that so many of us originally fell in love with in the 1990s.
Casona Los Cedros celebrated its two-year anniversary this week. The hotel and restaurant occupy a colonial-era building in the remote village of Espita in Mexico’s Yucatán peninsula. The core structure…
A lot has changed at Acre in San Jose del Cabo since I originally visited and fell in love with this restaurant five years ago.
But many things also remain the same. The restaurant still sits in the middle of a dusty, 25 acre farm on the outskirts of town, accessible by a meandering dirt road...
Mexican cuisine in Los Cabos has for decades been defined by steak and lobster. If not for the accompanying margaritas and periodic mariachi, one might have easily forgotten they were in Mexico. But that's changing. These are the restaurants redefining what it means to eat Mexican food in Los Cabos.
Nobu Hotel is a vibe, not a place. Opened in 2019 on the sparsely developed Pacific cape of Cabo San Lucas, this 200-room outpost is a sexy mashup of Japanese and Mexican motifs with a soundtrack straight out of Ibiza.
Thompson Hotels' first foray into Mexico, The Cape Hotel opened several years ago at the southern edge of the tourist corridor that connects Cabo San Lucas on the south with San Jose del Cabo to the north. This is where the Pacific merges with the Sea of Cortés. A bargain for Los Cabos, this is a fun, sexy hotel.
Awards season is here, and it has been a very good year indeed for this blog. My sincerest thanks to all the judges around the world for taking the time to consider my work.