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Brad A. Johnson

Food & Travel

Brad A Johnson
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Photo of the Week: Lunch at Lo Sereno, Troncones, Mexico

  • August 22, 2026
  • Brad A. Johnson
The best pictures are almost always the result of serendipity. I snapped this image as a server was setting the table at lunchtime at Lo Sereno, a minimalist boutique hotel in Troncones, a little surfing village about an hour north of Zihuatanejo on Mexico’s pacific coast. Funny enough, this lunch wasn’t being set up for me. Rather, it was for chef Miguel Baltazar, who at the time was head chef at Thompson Zihuatanejo — with whom I had just had a photo shoot the day prior. Neither of us knew then that we’d both be at Lo Sereno the next day.

This is such a great little, off-the-grid hotel. No frills. Fantastic design. Charming owner. Terrific service. Good air-conditioning. A great beach. And delicious, unpretentious food.

More about Lo Sereno
    • Travel: Mexico
Hotel Review: Lo Sereno, Troncones, Mexico
  • Brad A. Johnson
  • August 28, 2019

For more travel and dining inspiration, photos and random commentary, I invite you to follow me and join the conversation on Instagram, Facebook and Threads. (I’m no longer active on Twitter/X.)

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Brad A. Johnson

Brad A. Johnson is a photographer, writer and editor specializing in food and luxury travel. His work has been honored by the Lowell Thomas Travel Journalism Awards, James Beard Awards, FOLIO Eddie & Ozzie Awards, World Food Media Awards, World Food Photography Awards, Society for Features Journalism Awards, Muster Photo Awards and others. Based in Southern California, Brad was previously the founding editorial director of OLTRE, the national food and travel editor at Modern Luxury and a longtime reporter at Food & Wine, among other prominent roles.

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Brad A. Johnson
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Writer. Photographer. Traveler. Restaurant Critic.

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