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Brad A. Johnson

Food & Travel

Brad A Johnson
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Photo of the Week: Matera, Italy

  • July 23, 2026
  • Brad A. Johnson
How do you define luxury? For some, luxury travel means chauffeured escorts and Guerlain spas. And, sure, I like those things. But for me, luxury’s about how a hotel or restaurant or destination makes me feel welcomed and seen. Luxury is an emotion above all else. The boutique hotel Sextantio Le Grotta Della Cevita in Matera exudes luxury — far more so than many of the world’s finest 5-star hotels — even though the facilities are distinctly crude. It’s the way the sunlight shines into the bedrooms. It’s the way the dining room smells of strong coffee and freshly baked bread at breakfast. It’s the midday jingle and clank of cowbells in the distance. This is a hotel I think about often.  
Hotel Sextantio Le Grotta Della Cevita in Matera, Italy (Photo by Brad A. Johnson)
Matera, Italy (Photo by Brad A. Johnson)
Hotel Sextantio Le Grotte Della Civita in Matera, Italy (Photo by Brad A Johnson)
Hotel Sextantio Le Grotta Della Cevita in Matera, Italy (Photo by Brad A. Johnson)
The classic Matera-style loaf of bread at Sextantio (Photo by Brad A. Johnson)
Sextantio Le Grotte Della Civita, Matera (Photo by Brad A Johnson)
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The Ultimate Guide to Basilicata, Italy (What to Eat, Where to Stay, & More)
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Hotel Review: Palazzo Margherita, Bernalda, Italy
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La Dolce Grotta: Italy’s Best Kept Secret (Matera)
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  • October 20, 2010

For more travel and dining inspiration, photos and random commentary, I invite you to follow me and join the conversation on Instagram, Facebook and Threads. (I’m no longer active on Twitter/X.)

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Brad A. Johnson

Brad A. Johnson is a photographer, writer and editor specializing in food and luxury travel. His work has been honored by the Lowell Thomas Travel Journalism Awards, James Beard Awards, FOLIO Eddie & Ozzie Awards, World Food Media Awards, World Food Photography Awards, Society for Features Journalism Awards, Muster Photo Awards and others. Based in Southern California, Brad was previously the founding editorial director of OLTRE, the national food and travel editor at Modern Luxury and a longtime reporter at Food & Wine, among other prominent roles.

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Brad A. Johnson
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Writer. Photographer. Traveler. Restaurant Critic.

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