10-Second Review: Chetito, Mexico City

Best. Salsas. Ever.
I stumbled into this wonderful little taco and cocktail bar on a quiet side street in Roma Norte. Anyone planning a food tour of Mexico City should add Chetito to the itinerary. What really stands out here are the very rustic salsas, even the mildest of which will still light your mouth afire. Avoid lighting a match — the whole place could go up in flames. Charming atmosphere and service. Great margaritas and good selection of Mexican craft beers. Guanajuato 239 Col. Roma Norte, Mexico City.
Salsas at Chetito, Mexico City (Photo by Brad A. Johnson)
Chetito, Mexico City (Photo by Brad A. Johnson)
Chetito, Mexico City (Photo by Brad A. Johnson)

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Brad A. Johnson is a photographer, writer and editor specializing in food and luxury travel. His work has been honored by the Lowell Thomas Travel Journalism Awards, James Beard Awards, FOLIO Eddie & Ozzie Awards, World Food Media Awards, World Food Photography Awards, Society for Features Journalism Awards, Muster Photo Awards and others. Based in Southern California, Brad was previously the founding editorial director of OLTRE, the national food and travel editor at Modern Luxury and a longtime reporter at Food & Wine, among other prominent roles.

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